As part of an ongoing effort to make content more accessible, LAM will be making select stories available to readers in Spanish.
BY ROBERTO J. ROVIRA, ASLA
Angular and lean, the new St. Pete Pier in St. Petersburg, Florida, folds its way for 1,380 feet from land to water. Under a bright, hot sun, even 10 feet may be just a few too many.
The pier’s many shifts, crossings, and cantilevers, made possible by more than 400 concrete pylons, make the journey seem rather effortless, however. This new addition to St. Petersburg’s urban infrastructure is more of a networked arrangement of spaces than a single object, the latter a fatal flaw that compromised the previous pier and contributed to its obsolescence and eventual demolition.
Subtle transitions allow the new pier’s architecture and landscape to take turns and communicate in a cohesive language while surfaces move up and down and laterally in plan and section. The roughly 3,000 feet from the beginning of the Pier District, which begins downtown, to the Pier Head building at the end aren’t all visible at once. Instead, the trip is divided into a series of manageable segments with plenty of respite along the way. Residents and tourists of all ages move along shared walks that begin with gateway elements consisting of an elaborate pergola, an outdoor market, and mature plantings preserved from the previous pier. Visitors quickly transition from downtown speed to park speed. Free trams share a curbless space and pass by varied programs that promote buy-local culture, public art that changes dramatically at night, sculptural play areas that integrate earthwork with native plantings, and a central civic plaza whose grand expanse and water features accommodate programming large and small.
New restaurants and pavilions allow one to pause, eat, listen to live music, people watch, get close to the water, and maybe even help sample it and learn something new about the bay at a nonprofit-run ecological discovery center. The broad palette of experiences leads to the Pier Head, where fishing is allowed and where beer is served (and in demand)—even on Mondays at 11:00 a.m.—at the rooftop bar. One may, in fact, decide to never get to the Pier Head, and the experience would not be the lesser for it given all the new options. (more…)
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